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Armor-piercing (or bulletproof) coffee is easy to prepare. This coffee has many useful properties. It can be prepared very tasty and different, with the addition of nutritional ingredients. Find out what makes this energy coffee so popular.

Some may have heard about this oddity is the addition of oil into coffee to create a creamy drink similar to a latte. Flavored butter hot beverages have become open to Americans, but familiar to many other Nations. Representatives of different cultures I’d love to drink these drinks for centuries. Ethiopians drink hot coffee with spices and oil, and the Tibetans put Yak butter in hot tea. Attached to drink fat provides energy, warming in the cold climate of the Himalayas.

Popular piercing coffee can be improved by adding coconut oil or MCT oil (triglyceride oil with average chain length). The idea of creating armor-piercing coffee belongs to businessman Dave Esprit. This idea came to him after he went to Tibet and drank there hot tea with butter. But since Dave prefers coffee, he changed the recipe, adapting it to a low carbohydrate diet with high fat content.

Armor-piercing coffee is made from coffee, oil and triglyceride oil with average chain length of MCT oil. This combination of ingredients has many useful properties. Coffee is a popular drink that stimulates mental and physical performance. It also contains many antioxidants that fight free radicals, leading to damage and death of cells.

Butter from the cream of grass-fed cows contains omega-3 and omega-6. Such compounds usually found in fish and help to protect and optimize the functioning of nerve tissue in the brain and the entire body. When the work of neurons is improved, they transmit neurochemicals that maintain a good mood.

MCT oil is a unique fat: it is easier to digest than saturated fats and sugar. The substance is converted into energy at the cellular level. Bypassing the liver, MCT oil does not affect LDL cholesterol. It is known that the triglyceride oil with average chain length reduces appetite and hunger, gives a longer feeling of satiety.

The basic recipe armour piercing coffee

Basic armor-piercing coffee is prepared quite simply and quickly. To start, pour into the blender a Cup of strong coffee. Add a tablespoon of butter and a tablespoon of MCT oil or coconut oil and beat until the mixture is smooth. Mechanical mixing ensures that the ingredients are properly combined with each other. Without this, the coffee water based and fats are separated. Choose quality grain or ground coffee to get a rich, full-bodied taste.

Since the invention of coffee was invented a lot of new recipes this energizing beverage with additional useful properties. Make armor-piercing coffee even tastier treat yourself to drinks prepared in these delicious recipes. Experimenting with different flavors and ingredients, you can discover many unique nutritional properties and ways of drinking coffee.

Prescription armour piercing coffee with mushrooms

Add mushrooms to the mix increases the level of antioxidants in reducing oxidative stress that activates the immune system and cleansing the liver.


  • 1-2 tbsp clarified butter
  • 2 tbsp MCT oil
  • 1 strong Cup of certified organic instant coffee powder with Cordyceps and Reishi mushroom CafeCeps
  • 1 capful of herbal drug based on Cordyceps


  • Combine all ingredients in a blender and blend until smooth.
  • Pour into a mug or Hiking a coffee Cup and drink with pleasure. This recipe is designed for one person.
  • Recipe turbogenerating piercing coffee drops

    This recipe is easier to make coffee in the morning with the help of ready-made ice cubes.


    • 4 tablespoons melted butter
    • 1 Cup MCT oil
    • 1/2 tsp cinnamon
    • 1/4 tsp salt


  • Put the ingredients in a blender or food processor.
  • Mix thoroughly.
  • Pour mixture into ice trays and freeze.
  • To prepare the drink, put the frozen cube in a Cup of strong coffee and mix. This recipe can be prepared in about one tray of ten cubes.
  • The armor recipe coffee cocoa

    Great idea for when you want much chocolate. Doubling or tripling the amount of ingredients in the recipe, you can drink coffee cold. Just pour it on ice and drink cold.


    • 1/2 Cup water
    • 1/2 Cup sweetener “coconut nectar”
    • 2 tbsp. melted butter
    • 1 tbsp MCT oil
    • 1/4 tsp pure vanilla extract
    • 1 Cup certified organic instant coffee powder with Cordyceps and Reishi mushroom CafeCeps
    • A pinch of cinnamon


  • Bring to a boil the water and MCT oil.
  • Add the remaining ingredients and whisk the mixture to eliminate lumps.
  • Pour a Cup. Bon appetit! This recipe is designed for one person.
  • Optional: add to the mixture a tablespoon of favorite protein powder to increase nutritional value. Some people like to add in coffee of the collagen gel to strengthen connective tissue. He makes the coffee more dense.

    Gelatin bears with armor-piercing coffee

    Bears give cheerfulness and eliminate sugar cravings have a sweet tooth.


    • 1 strong Cup of certified organic instant coffee powder with Cordyceps and Reishi mushroom CafeCeps
    • 1 tbsp ghee butter
    • 1 tbsp MCT oil
    • 1 tbsp pure vanilla extract
    • 5 tablespoons gelatin
    • Natural sweetener to taste


  • Put all the ingredients in a blender.
  • Beat the mixture until a homogeneous mass.
  • Pour a lot molds.
  • Refrigerate for 30 minutes.
  • Remove gummy bears from the mold and enjoy. Depending on the size of the form for this recipe, you can cook about a dozen coffee bears.
  • The armor recipe coffee ice-cream

    The beneficial properties contained in armor-piercing coffee of vitamins, minerals and nutrients remain in frozen treat. This ice cream-based custard does not contain milk therefore suitable for people with milk Allergy or lactose intolerance.


    • 4 whole eggs
    • 4 egg yolks
    • 2 teaspoons pure vanilla extract
    • 10 drops of Apple cider vinegar
    • 1 tbsp coconut oil cold pressed
    • 1 tbsp melted butter
    • 1 Cup certified organic instant coffee powder with Cordyceps and Reishi mushroom CafeCeps
    • 1 tbsp cocoa powder
    • 1 packet of stevia sweetener
    • 1/2 Cup ice or water


  • Heat ghee and coconut oil in a saucepan over medium heat.
  • Remove the mixture from the heat and add the coffee.
  • Let the mixture stand for five minutes.
  • Put all ingredients in blender except ice or water. Depending on size of blender you may want to split content into two portions, to properly whip a lot.
  • Whisk until smooth.
  • Add ice or water and whisk, until the mixture acquires the consistency of yogurt.
  • Prepare mixture in ice cream maker according to instructions.
  • If there is no ice cream maker, pour the mixture into a container and place in freezer. Stir every 30 minutes until reaching desired consistency.
  • This article was written by staff writer iHerb.


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